We raise our laying hens on high protein feed, supplemented with produce from our local market (we are helping reduce food waste!). They are the most spoiled chickens, and the wonderful eggs they produce are proof that they are happy and healthy!

Did you know there are health benefits to eating farm fresh eggs as opposed to conventional store-bought eggs? They have a higher nutrient density and lower saturated fat and cholesterol due to foraging on grass and insects. Farm fresh eggs provide about 6 grams of complete, high-quality protein and essential choline to support brain function and memory. Farm fresh eggs also help protect eyes from degeneration from the boost of lutein and zeaxanthin that comes from their pasture-raised diet.

Along with health benefits, there are other benefits worth noting. The immediate collection of farm fresh eggs bypasses weeks of commercial processing, so your eggs really are much FRESHER! They taste better too! The natural foraging lifestyle of the chickens leads to a more robust, rich and savory taste.